Wednesday 20 August 2008

Food is taking over the world

Stan and I walked around downtown Beijing on Tuesday, near Tian'anmen Square. We came across a street full of brand new buildings and stores, but they were all empty! Except for a couple restaurants here and there.

While walking, Stan and I decided it would be nice to get some munchies. A walk is always better with some food! So we stopped in the nearest "food" store and this is what we saw! Tons of snack foods and little items, all for a minimal fee! Heaven!

With snacks in hand, Stan and I continued walking along the different streets, him eating peanuts covered in some sort of milk and sugar coating, me taking pictures of anything and everything.

If you couldn't tell, this was the window display in a tea shop where I purchased a tin of Jasmine tea for my mom.
At 6:00p.m. Stan and I met up with a daughter and father duo that we had met on our cruise down the Yangtze River. We were supposed to be joined by another couple we had met on the cruise as well for supper, however we never got in touch with them. The four of us ate at the "buffet place" Stan and I love so much, except it was a different location. This chain was on Wangfujin - a popular shopping street in Beijing. We all fed our stomachs quite a lot then parted ways. Here is a sample of some food from the buffet:


Stan and I decided to take a stroll along Wangfujin as we had eaten so much we felt like exploding and because I wanted to take pictures of all the food at the outdoor food "market." I have never seen so many interesting foods - from desserts such as candied fruit (literally fruit covered in caramelized sugar) to prairie oysters (yes - bulls balls). Being the lover of food that I am and more recently obsessor of taking food photography, I had to get a picture of each booth set up. Enjoy! And don't ask me what all of this stuff is because I really don't think I could tell you.



Needless to say, Stan and I didn't sample any of these somewhat dubious food items, but we watched quite a few others chowing down.

Wangfujin at night

Tuesday 19 August 2008

Foodies, yum

Once again I am here just posting pictures from my cooking lesson and my Thai food experience. Mama Zou taught me how to make scallion pancakes and bing stuffed with vegetables! Yum yum.

Making the dough

Testing the softness

The bing making apparatus! Scallion pancake
Stir fry veggies for the stuffed bing
Mama Zou filling the bing

Me eating the bing!

Now pictures from the Thai food restaurant we went to! Don't be too jealous =)

From top left: Pad thai (best pad thai I've ever eaten), pineapple rice, curry pork, curry beef

From top left: Breaded and fried shrimp rings, fish cakes, spicy seafood pasta salad, some sort of really spicy soup that Mama Zou ate

Monday 18 August 2008

Pictures from the other day

Hey everyone, just posting some pictures from the other day when Stan and I went to Temple of Heaven.


The Olympics are everywhere!!



Temple of Heaven
The restaurant with delicious bing
Veggie-filled bing (bread)

Scallion pancake, my favorite! mm mm good
Soup buns - buns with soup and meat inside, caution: Hot!
Shredded bing


Stan's dad ordered this for himself
Mushrooms!
Fried smoked fish - totally not my thing
Bean curd skin with mushrooms - my second favorite!
Tofu aacompanied by a pickled egg (black) and a preserved egg (white - way too salty)
Later I will post the pictures from the Thai food restaurant and from my cooking session with Mama Zou.